Rooftop and Brasserie Rabat, Terminus hotel
ONOMO Group
Definition of two restaurant and bar concepts. Activity projections and implementation steps.
– Rooftop 600 m2 panoramic view on Rabat. Hotel breakfast, seminar reception, wine and cocktail lounge and finger food bar.
– Brasserie. Definition of an F&B concept specific to the Onomo group and replicable on other sites under development.
